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23rd St Violet Gin Sour

SERVES: 1 • TOTAL TIME: 5 MINUTES

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Ingredients:

  • 60mL 23rd St Violet Gin

  • 30mL lemon juice

  • 15mL sugar syrup

  • 1 egg white

Directions:

  1. Add all ingredients to a shaker and dry shake (shake without ice).

  2. Add ice and shake very well.

  3. Strain into coupé glass.

This recipe is courtesy of 23rd Street Distillery.

Download Recipe Here:

23rd St Violet Gin Sour
.pdf
Download PDF • 3.09MB

This recipe is featured in The BARN Magazine 2022:


You will need a bottle of 23rd St Red Citrus Gin for this recipe:


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