top of page
Garlic Baby Peas
SERVES: 4 • TOTAL TIME: 10 MINUTES
Ingredients:
3 tbsp extra virgin olive oil
2 garlic cloves, finely chopped
500g frozen baby peas
Salt & pepper
Directions:
Heat olive in a large frying pan over medium heat. When heated add garlic and cook for 30 seconds until slightly golden.
Add frozen baby peas, stirring occasionally, and cook for 5 minutes or until the water has evaporated.
Remove from heat and season with salt and pepper before serving.
Download Recipe Here:
Garlic Baby Peas
.pdf
Download PDF • 3.45MB
bottom of page