Honey Grilled Peaches
TOTAL TIME: 30 MINUTES
8 large peaches
6 tbsp honey
Pinch of cinnamon
Pinch of salt
Yoghurt or ice-cream to serve
Preheat barbecue or grill pan on high.
Cut peaches in half and remove the stone.
Whisk honey, cinnamon and salt together in a shallow bowl. Dip each peach half into the honey mixture until it is coated.
Place peach halves cut side down on the grill and cook for 3 to 4 minutes or until grill marks are showing. Flip and cook for a further minute on the other side.
Remove from grill and serve with yoghurt or ice-cream.