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KB Seafood Co Prawns with Garlic Parsley Butter

TOTAL TIME: 28 MINUTES

Ingredients:

  • 24 KB Australian Prawns

  • 180 g butter, softened

  • 2 tbsp parsley, chopped

  • 4 cloves garlic, minced

  • Zest of 1 lemon

  • Sea salt

  • Black pepper

  • Olive oil

Directions:

  1. Place butter, parsley, garlic, lemon zest, salt, and pepper in a bowl and mix until well combined.

  2. Pre-heat oven grill to high.

  3. Using a sharp knife, split prawns in half lengthwise. Place prawn halves, shell side down, on baking paper. Drizzle with oil and season with salt and pepper.

  4. Pre-heat pan on high heat, place prawns flesh side down and cook for 1 to 2 minutes or until slightly charred.

  5. Remove prawns and place onto a baking tray, spoon over the garlic parsley butter.

  6. Place in oven and cook for 2 to 3 minutes or until golden and cooked through.

  7. Serve with extra garlic butter and lemon.

This recipe is courtesy of KB Seafood Co.

Download Recipe Here:

KB Seafood Co Prawns with Garlic Parsley Butter
.pdf
Download PDF • 4.03MB

This recipe is featured in The BARN Magazine 2022:


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