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Mitolo Family Farms Perfect Mash Potatoes

SERVES: 6 • TOTAL TIME: 30 MINUTES

Ingredients:

  • 1kg Mitolo Family Farms Mashing Potatoes

  • 500ml Milk

  • 500ml Thickened cream

  • 60 ml Extra virgin olive oil

  • 3 Garlic cloves, finely grated

  • Salt

  • Flavourings options: Chopped herbs, lemon zest, truffle salt

Directions:

  1. To make the mash, place potatoes in a large saucepan of water and bring to the boil over high heat. Cook for 12-15 minutes or until tender when pierced with a knife.

  2. In a separate large saucepan, simmer milk, cream, and garlic over medium heat, stirring occasionally, until mixture is reduced by half.

  3. Drain potatoes and return to the pan. Mash until smooth, before whisking in milk reduction.

  4. Stir through salt and any flavourings you choose.

This recipe is courtesy of Mitolo Family Farms.

Mitoloto Family Farms Mashing Potatoes:


Download Recipe Here:

Mitolo Family Farms Perfect Mash Potatoes
.pdf
Download PDF • 3.17MB

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