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Peach Tomato Caprese Salad

SERVES: 8 • TOTAL TIME: 15 MINUTES

Ingredients:

  • ¼ cup olive oil

  • 2 tbsp balsamic vinegar

  • ½ tbsp sea salt

  • 4 large tomatoes, cut into wedges

  • 4 ripe peaches, pitted and sliced into wedges

  • 12 fresh basil leaves

  • 450 g fresh mozzarella, cut into rounds

Directions:

  1. In a bowl whisk together oil, balsamic and salt. Set aside.

  2. Arrange tomato, peach, basil and mozzarella on a serving platter.

  3. Drizzle with dressing and serve immediately.

This recipe is featured in The BARN Magazine 2023:


Download Recipe Here:

Peach Tomato Caprese Salad
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Download PDF • 3.69MB

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