Praise Goodness Tasty Turkey Sandwich
TOTAL TIME: 20 MINUTES
4 white rolls
200 g turkey meat, sliced
150 g tasty cheese, thinly sliced
Large handful of baby spinach leaves
Small handful of lettuce
Leftover stuffing from Christmas turkey
4 tbsp mayonnaise
4 tbsp cranberry sauce
200 mL gravy
Preheat oven to 180ºC.
Cut rolls in half and spread mayonnaise over the bottom half and cranberry sauce over the top half.
Place spinach and lettuce in rolls, then add turkey, stuffing and cheese. Close rolls and place on a lined baking tray and cook for 5 minutes or until the cheese has melted.
While rolls are cooking, heat gravy.
Serve sandwiches with the gravy in bowls for dipping.