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Pulled Pork Soft Tacos

SERVES: 4 • TOTAL TIME: 17 MINUTES

Ingredients:

  • 3 ½ cups (525 g) pulled pork (see Easy Slow Cooker Pulled Pork recipe)

  • 10 mini flour tortillas

  • 1 ripe medium avocado

  • 1 tablespoon lime juice

  • ½ Iceberg lettuce, shredded

  • 200 g grape tomatoes, quartered

  • ⅓ cup sour cream


To Serve:

  • Tomato salsa

  • Grated tasty cheese

  • Coriander leaves

  • Lime wedges

Directions:

  1. Heat a large non-stick frying pan over medium heat.


  2. Add pulled pork. Heat, stirring occasionally, for 4-5 minutes until hot.


  3. Meanwhile, warm tortillas following packet directions.


  4. Scoop avocado flesh into a bowl. Add lime juice. Season with salt and pepper. Mash using a fork.


  5. Evenly dividing ingredients, top tortillas with lettuce, pulled pork, tomatoes, avocado and sour cream.


  6. Drizzle with tomato salsa. Sprinkle with cheese. Scatter with coriander leaves and serve.

This recipe is courtesy of Australian Pork.

Download Recipe Here:


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